Easy apple cinnamon jam

Easy apple cinnamon jam

Source : Cut The Apples Into Small Pieces And Have Them Boil With The Water Over Low Heat Add The Sugar And The Cinnamon Sticks And Continue Boiling With The Lid...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 1, 2026

Step:

  1. Cut the apples into small pieces and have them boil with the water over low heat.

  2. Add the sugar and the cinnamon sticks and continue boiling with the lid on.

  3. Stir from time to time and when the apple pieces are tender, if you like, mash them with the potato masher.

  4. When the syrup sets and 5 minutes before you turn off the heat, add the lemon juice.

  5. Store in sterilized jars and turn them upside down to seal.

Ingredients

  1. 3 apples, green
  2. 1/4 cup water
  3. 2 1/5 cups sugar
  4. 2 cinnamon sticks
  5. juice from half a lemon

Related Recipes

Kormos with tahini

Kormos with tahini

Japanese-Style Eggplant Ground Meat Bolognese on Rice

Japanese-Style Eggplant Ground Meat Bolognese on Rice

Pickled beetroot

Pickled beetroot

Bchamel sauce

Bchamel sauce

Greek mountain tea with apple cinnamon and orange

Greek mountain tea with apple cinnamon and orange

For Bento or Rice Balls--Stir-Fried Daikon Radish with Ao-nori

For Bento or Rice Balls--Stir-Fried Daikon Radish with Ao-nori

Kalamarakia stifado

Kalamarakia stifado

Easy Miniature Corn Dogs

Easy Miniature Corn Dogs