Sweet lazy pumpkin pie

Beat the eggs with the oil, the brandy and the milk. 

Add the grated pumpkin, the spices, the walnuts, the sugar and the flour and mix well. 

Empty the mixture in a 30 cm baking tray lined with oil.

Bake in a preheated oven at 180°C for 60 minutes. 

When you remove it from the oven, dissolve the honey in a cup with tepid water and brush the top of the pie.