Smirneika soutzoukakia by my grandmother

Smirneika soutzoukakia by my grandmother

Source : Mix All The Ingredients And Shape Into Oblong Soutzoukakia Meatballs Heat The Oil In The Frying Pan And Fry For 3-4 Minutes Just Enough To Change Thei...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 2, 2026

Step:

  1. Mix all the ingredients and shape into oblong soutzoukakia (meatballs).

  2. Heat the oil in the frying pan and fry for 3-4 minutes just enough to change their colour to light brown.

  3. Add the tomato sauce, a little cumin powder, salt, pepper, a little sugar in the tomato sauce and a little water.

  4. Let them cook over medium heat for half an hour.

Ingredients

  1. 1 kg mixed ground meat 
  2. 3-4 cloves garlic 
  3. 1 tsp cumin powder
  4. 1 1/2 cup breadcrumbs or half a loaf of stale bread soaked in water
  5. 3 eggs
  6. 1 little oil
  7. salt
  8. pepper
  9. tomato sauce
  10. sugar

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