Red bean, chorizo and bacon stew

Red bean, chorizo and bacon stew

Source : Place The Beans Diced Bacon Chopped Onion Carrot And Leek And A Few Drops Of Olive Oil Into A Saucepan Season With Saltcover With Water And Bring To ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 16, 2026

Step:

  1. Place the beans, diced bacon, chopped onion, carrot and leek and a few drops of olive oil into a saucepan season with salt

  2. Cover with water and bring to the boil and then simmer for about an hour and a half before adding the chopped chorizo

  3. Continue boiling until the beans are well cooked (this depends on the variety of red beans you are using) - this should be at least an hour and 40 mins

  4. Tips and Ideas:

Ingredients

  1. 100 g dried red beans (per person)
  2. 60 g bacon (per person)
  3. 50 g chorizo sausage (per person)
  4. 1 onion
  5. 1 carrot
  6. 1 leek
  7. olive oil
  8. salt

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