Andalusian fried fish

Andalusian fried fish

Source : Wash And Dry The Fish Pieces Then Cover Them With Flourheat A Large Amount Of Olive Oil For Deep Frying The Fish The Oil Should Be Almost Smoking Add T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 16, 2026

Step:

  1. Wash and dry the fish pieces then cover them with flour

  2. Heat a large amount of olive oil for deep frying the fish (the oil should be almost smoking)

  3. Add the fish to the hot oil (there should be enough oil to cover the fish)

  4. Remove the fish from the oil as it turns golden - place on a plate and sprinkle with salt

  5. When all the fish is done serve with the fresh lemon cut into wedges

Ingredients

  1. 1 slice of fresh hake (per person)
  2. 1 few fresh anchovies (per person)
  3. 1 few peeled prawns (per person)
  4. flour
  5. olive oil
  6. salt
  7. 2 lemons

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