Trahanas soup with tomato

In a pot, bring the water, the tomatoes, tomato paste, stock cube, sugar, and the salt and pepper, to boil.

Allow the contents of the pot to boil for a few minutes, then add the oil and the trahana.

Stir well and allow to simmer.

Allow to simmer for approximately 1 hour.

Remember to stir often and if necessary add more water.