Dairy-free bread: pain de mie with bread maker

Source : Secure Mixing Paddle In Bread Maker Pan Weigh Out Sugar Salt Goat Milk Powder And Vegan Butter Onto A Small Plate And Set Aside Weigh Out Flour Direc...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 23, 2026

Step:

  1. Secure mixing paddle in bread maker pan.

  2. Weigh out sugar, salt, goat milk powder, and vegan butter onto a small plate and set aside.

  3. Weigh out flour directly into bread maker pan.

  4. Add ingredients from Step 2 to flour.

  5. Weigh out water into a cup and pour carefully into bread pan, along the edges.

  6. Place bread pan into bread maker.

  7. Add yeast to yeast compartment, and start 'pain de mie' cycle (~5 hours).


Ingredients

  1. 250 g Flour
  2. 17 g sugar
  3. 5 g salt
  4. 6 g goat milk powder (optional)
  5. 15 g vegan butter (Earth Balance Buttery Sticks)
  6. 180 g chilled water
  7. 1/2 tsp dry yeast

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