Source : Fry The Garlic And Spring Onions Add Tomatoes Njahi And Butternut And Cook Until Tomatoes Break Down Add Curry Powder And Let Dry Fry With The Ingredie...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Grace's Lab
at : October 21, 2025
Step:
Fry the garlic and spring onions.
Add tomatoes, njahi and butternut and cook until tomatoes break down.
Add curry powder and let dry fry with the ingredients, then add water if needed.
Add yoghurt and bring to boil. Season.
Switch off heat and add dhania and green capsicum and let steam a little.
Serve with white rice.
Ingredients
1 cup boiled njahi
1 bunch spring onions, sliced
4 sections garlic, thinly sliced
1 bunch dhania, sliced
3 tomatoes, diced
Small butternut, diced
1 green capsicum
1/2 cup plain yoghurt
1 sachet Simba Mbili curry powder
4 tablespoons cooking oil
To taste salt
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