Preheat oven 350 degrees Fahrenheit.
Brown the ground sirloin with the onions. Add the cumin, salt and garlic
Add the sauce and tomatoes with chili's. Simmer till the liquids reduce.
Spread one sheet of puff pastry.
Melt the butter and add garlic mix them together.
Spread the garlic butter over the top of sheet.
Add cheese to top of pastry
Add chili to the cheese
Sprinkle cheese over the chili. Save a little bit of cheese.
Slice the second sheet into 3/4 inch strips and weave the strips with the hotdogs. I cut 4 in half and pieced them together end to end.
Use the rest of the garlic butter over the weaved puff pastry.
Sprinkle with remaining cheese
Bake for 25-27 minutes.
Let rest for 10 minutes serve I hope you enjoy!
