Hummus - حمّص‎

In a blender, empty the can of beans and blend to a smooth paste

I reserved the water and slowly added it as the blender did its work

Add the rest of the ingredients: Tahina, Lemon Juice and Garlic Cloves

I added a green chilli, just for some spice kick, but you don't need to do that! Add the salt and let the blender blitzed away to form a smooth paste

Add the reserved water slowly to help with the blending

Once done, transfer into a serving bowl, and garnish

Serve this with some warm pita or a veggie tray

It is a delicious and healthy dip!