Nitamago (Flavored Boiled Egg)

Source : Bring The Water To A Boil In A Pot Put The Eggs In The Boiling Water Carefully With A Spoon So That They Won T Break Lower The Heat But Still Keep Bo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 23, 2026

Step:

  1. Bring the water to a boil in a pot. Put the eggs in the boiling water carefully with a spoon so that they won't break. Lower the heat, but still keep boiling for 6:30 to 7 minutes.

  2. Quickly drain water and put them in iced water (It makes it easier to peel). Then peel.

  3. Mix the ingredients for the marinade in a ziploc bag. Put eggs into it and squeeze out the air and seal up a bag. Soak for half day to overnight.


Ingredients

  1. 2 eggs (or as many as you want)
  2. enough water to cover the eggs (add a pinch of salt or 1 tsp vinegar to prevent the eggshell from cracking)
  3. MARINADE: (per 2 eggs)
  4. 1 1/2 Tbsp soy sauce
  5. 1 1/2 Tbsp mirin
  6. 1/2 Tbsp sugar

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