Home Made Katsu Sauce

Home Made Katsu Sauce

Source : Heat 2 Tbsp Of Cooking Oil Until Hot Stir Fry The Onions U Til It Is Fragrant And Translucent Then Add The Apples And Caramelise Them For 2-3 Minutes ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 10, 2026

Step:

  1. Heat 2 Tbsp of cooking oil until hot. Stir fry the onions u til it is fragrant and translucent. Then add the apples and caramelise them for 2-3 minutes.

  2. Next add in our pre-mixed sauce as well as water. Mix well and let the liquid reduce until your desired consistency.

Ingredients

  1. Pre Sauce Mix (mix well in a bowl)
  2. 3 Tbsp Tomato Paste
  3. 1 Tbsp Rice Vinegar
  4. 2 tsp Sugar
  5. 1 Tbsp Kikkoman Soy Sauce
  6. 1 Tbsp Worcestershire Sauce
  7. 1 tsp Corn Flour
  8. For Stir Frying;
  9. 70 g Onion (finely chopped)
  10. 70 g Fuji Apples (finely chopped)
  11. 1/3 cup Water
  12. 2 Tbsp Cooking Oil

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