Pizza Inspired Oven-baked Okonomiyaki

Preheat the oven to 220°C. Make the batter by mixing the Flour, Water, Eggs and Salt.

Add shredded cabbage to the batter and mix it well. You an add as much as you like if you can combine with the batter.

Line a baking trays with baking paper. Spread the batter and cabbage mixture on the tray and cover with thinly sliced vegetables. Place Anchovies and Bocconcini, and other ingredients on top of the mixture just like making a pizza.

Bake for 15 to 20 minutes until browned and the cabbage mixture is well cooked.

Sprinkle some freshly cracked Pepper and Salt over, and serve hot.