The Porterhouse

Source : Fire Up The Grill And Melt The Butter When Melted Add Garlic Season The Steaks With Salt And Pepperput The Steaks On The Grillgrill Till Your Desired ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 2, 2026

Step:

  1. Fire up the grill, and melt the butter. When melted add garlic.

    The Porterhouse recipe step 1 photo
  2. Season the steaks with salt and pepper

    The Porterhouse recipe step 2 photo
  3. Put the steaks on the grill

    The Porterhouse recipe step 3 photo
  4. Grill till your desired doneness add butter on one side

    The Porterhouse recipe step 4 photo
  5. After you remove from the grill put butter side down and add butter to top

    The Porterhouse recipe step 5 photo
  6. Serve hope you enjoy!


Ingredients

  1. 2 pounds Porterhouse steaks
  2. 1 stick butter
  3. 2 teaspoon Pink Himalayan salt
  4. 1 teaspoon granulated garlic powder
  5. 1 teaspoon ground white pepper
  6. 1 charcoal grill with charcoal and oak wood

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