Cameline Meat Brewet with Onions

Cameline Meat Brewet with Onions

Source : Cut The Meat And Cook In The Melted Butter Melt The Butter With The Ground Black Pepper And Salt Fry The Meat Till Caramelized Remove The Meat Slice ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 25, 2026

Step:

  1. Cut the meat and cook in the melted butter.

    Cameline Meat Brewet with Onions recipe step 1 photo

  2. Melt the butter with the ground black pepper and salt. Fry the meat till caramelized.

    Cameline Meat Brewet with Onions recipe step 2 photo Cameline Meat Brewet with Onions recipe step 2 photo

  3. Remove the meat. Slice and add the onions to the hot pan. Add salt and pepper. Stirfry till slightly caramelized.

    Cameline Meat Brewet with Onions recipe step 3 photo Cameline Meat Brewet with Onions recipe step 3 photo

  4. Add the onions to the beef strips in the jar. Pour the sauce on top. Put into the refrigerator for 4-7 days. Serve I hope you enjoy!!!

    Cameline Meat Brewet with Onions recipe step 4 photo Cameline Meat Brewet with Onions recipe step 4 photo

Ingredients

  1. 1/2 pound beef
  2. 1 teaspoon butter
  3. To taste ground black pepper
  4. 1/2 teaspoon salt
  5. 4 cups Cameline Meat Brewet sauce see my recipe
  6. 1/2 large onion

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