Spring Onion & Tofu Garlic Salad

Source : Place Tofu On Slightly Tilted Cutting Board Or Plate For A While To Remove Excess Water Cut Into 2 To 3cm Cubes Place Finely Chopped Spring Onions Gar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 28, 2026

Step:

  1. Place Tofu on slightly tilted cutting board or plate for a while to remove excess water. Cut into 2 to 3cm cubes.

  2. Place finely chopped Spring Onions, Garlic, Salt and Sesame Oil in a large bowl and mix well.

  3. Add Tofu to the Spring Onion mixture and gently combine well.

  4. *Note: This Spring Onion mixture can be enjoyed as a topping with very soft silky Tofu.


Ingredients

  1. 400-500 g Tofu *’Momen’ OR medium firm type recommended
  2. 3-4 Spring Onions *finely chopped
  3. 1-2 cloves Garlic *grated
  4. 1/2 teaspoon Salt
  5. 1-2 teaspoon Sesame Oil

Related Recipes

Simmered Shiitake

Simmered Shiitake

Egg  Enoki Soup

Egg Enoki Soup

Sweet Miso Eggplant

Sweet Miso Eggplant

Super Easy Rice Paper Strawberry Daifuku Mochi

Super Easy Rice Paper Strawberry Daifuku Mochi

Spicy Cucumber

Spicy Cucumber

Butajiru / Tonjiru

Butajiru / Tonjiru

Cucumber Snake

Cucumber Snake

Sukiyaki Don

Sukiyaki Don