Sweet Miso Eggplant

Combine Sweet Miso Sauce Ingredients in a small bowl. Note: Adjust the amount of Sugar and Mirin depending on the type of Miso you use. Darker colour Miso has stronger flavour

Cut Eggplant into bite size.

Heat oil in a frypan and cook the Eggplant until tender.

Reduce heat to low and add Sweet Miso Sauce and combine with Eeggplant well.

Tips: You may use Sesame Oil for cooking if you like sesame flavour, and sprinkle some Roasted Sesame Seeds on top.

Thank you, Barrie, for having tried this recipe. I also cooked it with red miso this time just like you did.