Mushroom Sauce

Mushroom Sauce

Source : Saut Onion Mushroom And Garlic Until Transparentturn Flame To Simmer And Add In Non Dairy Creameradd Spicesadd Cornstarch/flour To Thickenlet Sauce S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 22, 2025

Step:

  1. Sauté onion, mushroom and garlic until transparent

  2. Turn flame to simmer and add in non dairy creamer

  3. Add spices

  4. Add cornstarch/flour to thicken

  5. Let sauce simmer on stove for 10 minutes or until achieved desired thickness

  6. Pour over burgers and enjoy!

Ingredients

  1. 5 mushrooms, sliced
  2. 1 small onion, diced
  3. 1/2 c nondairy creamer
  4. 1 tsp salt
  5. 1 tsp pepper
  6. 2 cloves garlic, minced
  7. 2 tsp corn starch

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