Leftovers Chicken Stock

Leftovers Chicken Stock

Source : Break Up The Carcass With Your Hands And Put It Into Your Stock Pot If You Ve Saved Your Roasting Tray Pour Boiling Water Into The Tray And Use A Spa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 1, 2025

Step:

  1. Break up the carcass with your hands and put it into your stock pot.

    Leftovers Chicken Stock recipe step 1 photo

  2. If you’ve saved your roasting tray, pour boiling water into the tray and use a spatula to scrape the base. Tip it all into your stock pot.

    Leftovers Chicken Stock recipe step 2 photo
    Leftovers Chicken Stock recipe step 2 photo

  3. Add the rest of the ingredients and 1 L of water. Simmer gently on the hob for 4 hours (or more) with the lid on.

    Leftovers Chicken Stock recipe step 3 photo

Ingredients

  1. 1 chicken carcass, stripped of meat
  2. 2 stalks frozen celery
  3. 2 frozen spring onions (or use fresh or half an onion)
  4. 5 peppercorns
  5. Pinch salt
  6. 2 tbsp apple cider vinegar (see tip)
  7. Baking tray from your roast chicken, with fats and juices saved

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