Baingan ka Bharta

Baingan ka Bharta

Source : Take Bringals Poke Them With Fork Brush Some Oil And Roast It On High Flame Turn Them In Between Roast It Completely After It Gets Cool Remove Bl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 29, 2025

Step:

  1. Take bringals. Poke them with fork. Brush some oil and roast it on high flame.

    Baingan ka Bharta recipe step 1 photo Baingan ka Bharta recipe step 1 photo Baingan ka Bharta recipe step 1 photo

  2. Turn them in between. Roast it completely. After it gets cool, remove black skin of brinjal and mash it.

    Baingan ka Bharta recipe step 2 photo Baingan ka Bharta recipe step 2 photo Baingan ka Bharta recipe step 2 photo

  3. In a pan, heat oil. After it gets heated, add a pinch of asafetida. Add garlic paste. Saute for 7-8 seconds. Add chilli. Add onions and spring onions. Saute it for a minute.

    Baingan ka Bharta recipe step 3 photo Baingan ka Bharta recipe step 3 photo

  4. Add tomatoes. Add all the spices and mix it well.

    Baingan ka Bharta recipe step 4 photo Baingan ka Bharta recipe step 4 photo

  5. Add mashed brinjals and mix it well. Turn off the flame and sprinkle some fresh coriander. Serve hot.

    Baingan ka Bharta recipe step 5 photo Baingan ka Bharta recipe step 5 photo

Ingredients

  1. 2 Brinjals
  2. 3 tbsp Oil
  3. 1 pinch asafetida
  4. 1 tbsp Garlic paste
  5. 2 Spring Onions
  6. 1 Onion
  7. 1 Tomato
  8. 1 Chilli
  9. 1/2 tsp Turmeric Powder
  10. 1 tbsp Chili Powder
  11. 1 tsp Cumin Powder
  12. 1 1/2 tsp Garam Masala
  13. Salt per taste
  14. Coriander Chopped

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