Satay noodle

Source : Heat Peanut On A Dry Wok 5-10 Minutes Until Brown And Crispyput Dry Roasted Peanut And Sesame Oil Chop 12seconds/speed7add 150g Water Heat 7minutes/90de...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 20, 2025

Step:

  1. Heat peanut on a dry wok 5-10 minutes until brown and crispy

  2. Put dry roasted peanut and sesame oil chop 12seconds/speed7

  3. Add 150g water heat 7minutes/90degree/speed2

  4. Add garlic, sugar, fish sauce, soy sauce, mix 30 seconds/speed3

  5. Add lemon juice, chilli, coconut milk, mix 1 minute/speed 4


Ingredients

  1. 180 g roasted unsalted peanuts
  2. 1 tablespoon sesame oil/15g
  3. 150g water
  4. 1 garlic clove
  5. 15 g brown sugar
  6. 1 teaspoon fish sauce
  7. 40 g soy sauce
  8. 15 g lemon juice
  9. 1 pinch chilli powder
  10. 40 g coconut milk

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