Fried pomfret fish

Take 2 Pomfret fish and put some tarmaric powder and salt for 5 mins. Heat the pan add mustard oil then fry the fish.

Add chopped onion and garlic to the fish.add coriander leaves paste and green chillies paste into it.

For garnishing put some red chilli sauce, onion and coriander leaves paste. Sprinkle some salt on the top of the fish.

Now the dish is ready. Serve hot.