Baby doughnuts with coconut & chocolate topping

Mix all ingredients the dough is ready to let it rest for about 50 minutes.

Now roll out small balls using your palms for Baby doughnuts besides preheat oil in a Kadai now pop in the baby doughnuts let it fry for 1 minute then slowly flip them to fry it evenly.

Once all turn to golden colour remove it on a plate let it cool down to room temperature.

Lastly dip it chocolate ganache & sprinkle desiccated coconut powder its ready..!