Tomato wala paneer

In a pan heat ghee, then add cumin seeds, once they crackle add grated garlic & mix well.

Now add cherry tomatoes or regular tomatoes and mix well, then add salt, red chilli powder and cook the tomatoes for 5-7 minutes.

Now add paneer & coriander and cook it for another minute and switch off the gas.

Serve it hot with roti/bhakri. I had it with oats roti.