Bhutte Ka Kees !!

Source : Grate The Corn And Keep Aside Heat Up The Oil In Heavy Bottom Pan Once Heated Add Mustard Seeds Cumin Seeds Asafoetida And Let It Splutter Add Curr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 1, 2026

Step:

  1. Grate the corn and keep aside.

    Bhutte Ka Kees !! recipe step 1 photo Bhutte Ka Kees !! recipe step 1 photo
  2. Heat up the oil in heavy bottom pan. Once heated add mustard seeds, cumin seeds, asafoetida and let it splutter. Add curry leaves and finely chopped green chillies.

    Bhutte Ka Kees !! recipe step 2 photo Bhutte Ka Kees !! recipe step 2 photo
  3. Saute for a minute and add grated corn.
    Cook on low flame stirring continuously.

    Bhutte Ka Kees !! recipe step 3 photo Bhutte Ka Kees !! recipe step 3 photo
  4. Add milk, salt, mix well and cook for 6 to 6 mins till it thickens. Keep stirring occasionally. Add lemon juice, mix well and switch off the flame.

    Bhutte Ka Kees !! recipe step 4 photo Bhutte Ka Kees !! recipe step 4 photo Bhutte Ka Kees !! recipe step 4 photo
  5. Garnish with chopped fresh green coriander leaves and serve.

    Bhutte Ka Kees !! recipe step 5 photo

Ingredients

  1. 2 medium sized Corn Cob
  2. 1.5 tsp Oil
  3. 1/4 tsp Mustard Seeds
  4. 1/4 tsp Cumin Seeds
  5. Pinch Hing
  6. Few Curry leaves
  7. 2 Green Chillies, finely chopped
  8. 1/2 cup Milk
  9. as per taste Salt
  10. 1/2 tsp Lemon Juice
  11. As required Chopped Fresh Green Coriander Leaves for garnishing

Related Recipes

Onion-Bhindi okra Sabji

Onion-Bhindi okra Sabji

Instant Sweet And Tangy Lemon Pickle

Instant Sweet And Tangy Lemon Pickle

Two In One sweet

Two In One sweet

Onion Tomato Ki Sabji

Onion Tomato Ki Sabji

Stuffed Aloo Tawa Kulcha

Stuffed Aloo Tawa Kulcha

Paneer Butter masala sabji no onion no garlic

Paneer Butter masala sabji no onion no garlic

Lemon rice

Lemon rice

Soyabean Tikkis

Soyabean Tikkis