Dates halwa

Take dates and soak in water for one hour.

Deseed the dates and cut into pieces.

Put these dates in grinder and grind into paste by adding 2-3 spoons of water.

Take a pan and put paste of dates in it and roast till water absorb and colour of paste changes.

Add sugar and again roast till brown.

Cook till it becomes thick and dark brown in colour. Add ghee little by little and cook.

Now put ghee in the pan and roast cashew and mix in halwa.

Add cardamom powder and mix well. Dates halwa is ready. Enjoy with your family and friends.