For patties first take a pan heat it up then add oil.after the oil heat then add garlic saute till it raw smell loose out.then add onion cook till it become transculent..then add our veggies cook for a sec.then add our spieces cook till it become little bit crunchyness.now switch off the flame and let the mixture cool down.
After the mixture cool down then add our grated paneer mix it properly and make a patties.
On the other side take a bowl add cornflour,maida add salt and black pepper mix it and with the help of water make a slurry..the slurry should not be in flowing constitency
Now coat the patties first in maida flour then dip in the cornflour slurry then roll in bread crumbs.if you want more crispy then do this process two times.after coating all the patties keep it in the fridge for set the patties around 10-15 min
After 15 min later take a pan put oil in it.when the oil is hot cook the patties on medium.to low flame.till it become golden in colour.
Now enjoy this delicious and crispy from outside and soft from inside..our delicious veggies paneer cutlets aur ready to serve.with ketchup and tea
