Beetroot cabbage paratha

Take big bowl add wheat flour, grated carrot, beetroot and cabbage.add salt, green chilli paste,1tbspoon oil and Knead smooth dough

Cover it and rest for 20 minutes. Again Knead for couple of minutes.now take out small portion and roll paratha.heat tawa put rolled paratha.roast from both the sides.serve hot with coconut chutney and sauce.

Very healthy option of Indian flat bread.do try this.