Pasta in red sauce

Heat Pan add one tbspoon oil,add chopped garlic and onion fry till transculent. Boil pasta.

Add chopped tomatoes to it,cook till meshy on low flame.add dry basil.(usually fresh basil leaves to be added but didn't get).add chilli flakes,cook for five minutes. allow it to cool.

In mixer jar add cooled tomatoes and blend to fine paste.

Heat the same pan add red pasta sauce, again add some basil.add boiled paste mix well.serve hot with grated cheese

Tastes yum and no need to add any market pasta sauce.