Roasted bell pepper chutney

Roast red bell pepper on gas.

Put roasted bell pepper on air tight container for 5 minutes.

After 5 minutes remove the skin of red bell pepper and chop it roughly.Blanch tomato and chop it.

Now combine all the other ingredients and grind them coarsely or finely..adjust spices according to your flavors.

Red bell pepper chutney is ready.Enjoy this smoky and delicious chutney with Nachos, lavash, patties, samosas etc.