Apple ginger bourbon punch

In a large bowl or pitcher, combine bourbon, orange liqueur, ginger liqueur, pomegranate juice, apple cider, and lemon juice. Keep chilled until ready to serve.

Pour contents in a large serving bowl with a giant ice mold. Before serving, add ginger beer and dry sparkling wine. Garnish punch bowl with cinnamon sticks, orange slices, lemon slices, and pomegranate seeds. Enjoy immediately!