Bottle gourd(lauki) chilka chutney

Wash the bottle gourd.Peel the bottle gourd.Take the thick peel. Wash it properly.

Take a pan add tsp of oil. Heat it add mustard seeds, urad dal, curry leaves and green chillies.

Saute it lightly.Put off the gas stove flame.

Add tamarind,roasted chana,salt, coriander to a mixer grinder jar. Add salt, pods of garlic and lauki chilkas(peels). At last add the tadka from the pan.

Grind the chutney and serve it with dosa, idli, appe or any other snack.