Jowari Bhakri

Source : Take A Kneading Plate Add Jowar Flour Salt And Mix It Well Add Warm Water And Make Dough Knead It For 10 Minutes To Make A Soft Dough Now Make Balls Fr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 6, 2026

Step:

  1. Take a kneading plate add jowar flour, salt and mix it well.

  2. Add warm water and make dough.

  3. Knead it for 10 minutes to make a soft dough.

  4. Now make balls from dough. Dust it with jowar flour and roll it with rolling pin.

  5. Heat a pan put bhakri on it. Cook it on both sides. Apply ghee on it.

  6. Serves hot with sev bhaji & onions.


Ingredients

  1. 2 cups warm water
  2. 2 cups jowari flour
  3. for taste Salt

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