Pithala aani bhakri

First make a batter of gram flour make a thin batter flowing consistency and 1 tbsp of green chilli and garlic paste

Now take a pan add 2tbsp of oil then add cumin and sarso seeds let's crackle them

Now add 2 tbsp of ginger garlic and green chilli paste

Now add onion saute them well then add gram flour batter and continuously stir the mixture until it starts to boil

Now cover it for 5-7 min. Garnish with coriander seeds

To make bhakri

Take a bowl add millet flour salt and water mix very well then mash very well with your palm for 5 min.

Now take a rolling board, sprinkle some flour on board and spread the ball of flour slowly.

Now take a tawa and roast on medium flame