Pancake

Take a bowl put wheat flour into it and add salt to taste.

Add water little by little to make a smooth batter.

Heat the tawa and pour 1 teaspoon of oil on it.

Now pour the batter and spread it on the tawa.

Let it cook from the downside and pour some oil on sides and flip it slowly again cook it on otherside when it cooks completely take it out on a plate.

You can cut small pancakes with the help of small katori.

Garnish it with sugar and almonds your pancake is ready to serve.