Toasted ravioli

Combine the ravioli and enough water to cover in a medium microwave-safe bowl, cover, and microwave until mostly cooked, about 35 minutes.

Drain. Add the olive oil and bread crumbs; stir to coat.

Spritz the Deluxe Air Fryer cooking trays with oil. Add the ravioli to both cooking trays and place in the top and middle racks; cook on AIR FRY for 8 minutes, rotating the trays halfway through. (For large ravioli, you may want to cook 12 minutes longer.)

Toss the spinach and dressing together and place on a large platter. Top with the ravioli.

If you like, top with Parmesan. Serve with marinara for dipping.

Cook's Tips:

Making your own seasoned bread crumbs is as easy as adding a dash or two of garlic powder, onion powder, dried parsley, or any of your favorite rubs or seasonings to unseasoned bread crumbs

Nutrients per serving:

U.S. nutrients per serving: Calories 200, Total Fat 10 g, Saturated Fat 1.5 g, Cholesterol 15 mg, Sodium 200 mg, Carbohydrate 22 g, Fiber 1 g, Total Sugars 0 g (includes 0 g added sugars), Protein 5 g

A Community Kitchen Recipe
Recipes and photos created by friends of Pampered Chef