Baked Chili Pepper Pakora

In a bowl, combine all the ingredients (except oil). Add very little water and make a thick sticky batter. Cover and keep aside for 15 minutes.

Grease a baking tray and put dollops of the batter. Drizzle few drops of oil on each of them.

Bake at 180 degrees C. in a preheated oven for 10 min. Flip them over & bake again for 10 min. more. Then grill them for 8-10 min. on both sides till slightly browned & crisp.

Serve as a tea time snack or as an appetizer with chutney, sauce, hummus or any kind of dip of your preference..