Corn uttapam

Corn uttapam

Source : Mix All The Ingredients In A Mixing Bowl Add Little Waterlet The Mixture Rest For At Least 10 Mins Consistency Should Be Like Idli Batterheat Dosa Pan ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 20, 2025

Step:

  1. Mix all the ingredients in a mixing bowl add little water

    Corn uttapam recipe step 1 photo

  2. Let the mixture rest for at least 10 mins consistency should be like idli batter

    Corn uttapam recipe step 2 photo

  3. Heat dosa pan. Brush it with oil spread the corn batter on the hot pan pour little oil or butter. let it cook for 5 to 7 mins on both the sides on medium to high flame

    Corn uttapam recipe step 3 photo

  4. Your yummy uttapam is ready to serve for your loved ones

    Corn uttapam recipe step 4 photo

Ingredients

  1. 1 cup Crushed corn (american)
  2. 1/2 cup Chopped onion capsicum tomato all together
  3. 1 cup suji (rava)
  4. 1/4 cup Besan
  5. 1 tbspoon wheatflour
  6. 1/2 cup Curd
  7. to taste Green chilli ginger paste acc
  8. to taste Salt, tamarind acc
  9. Chopped coriander
  10. Oil / butter for cooking
  11. Green chutney for serving

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