Pumpkin Bread

Pumpkin Bread

Source : Preheat Oven To 325grease Two Loaf Pansin A Medium Bowl Combine Dry Ingredientsin A Large Bowl Beat Butter And Sugar Until Just Blended Add The Eggs ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 13, 2026

Step:

  1. Preheat oven to 325

  2. Grease two loaf pans

  3. In a medium bowl, combine dry ingredients

  4. In a large bowl, beat butter and sugar until just blended. Add the eggs one at a time, beating well after each addition. Continue beating until light and fluffy. Beat in the pumpkin - it will look lumpy, that's ok

  5. Add flour mixture and mix on low until combined

  6. Divide batter evenly into prepared pans. Bake 65-75 minutes or until tester toothpick comes out clean.

  7. Leave to cool in the pan for 10 minutes, then turn out onto a rack to cool completely.

Ingredients

  1. 2 cups all-purpose flour
  2. 1/2 tsp salt
  3. 1 tsp baking soda
  4. 1/2 tsp baking powder
  5. 1 tsp cloves
  6. 1 tsp cinnamon
  7. 1 tsp nutmeg
  8. 1.5 sticks unsalted butter, softened
  9. 2 cups sugar
  10. 2 large eggs
  11. 1 (15 oz) can pure pumpkin

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