Low carb garlic bread

Preheat the oven to 220C. Line a large parchment paper on a baking tray.

Place all the ingredients apart from the egg, in a microwaveable bowl. Microwave on High for 1 minute.

Stir the mixture with a spatula then microwave on High for a further 30 seconds.

Add the egg then mix the mixture with your hand to make a sticky circular dough.

Place the mixture on the baking tray and form it into a garlic bread shape by placing another non stick baking parchment on top of the dough.

Bake for 20 mins, or until golden brown.