Khichdi Muthiya

Source : In A Bowl Add All The Ingredients And Mix Well Knead The Dough Without Using Water Make Small Cylinderical Rounds And Keep Aside Heat Steamer And Steam ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 7, 2026

Step:

  1. In a bowl add all the ingredients and mix well.

    Khichdi Muthiya recipe step 1 photo
  2. Knead the dough without using water.

  3. Make small cylinderical rounds and keep aside.

    Khichdi Muthiya recipe step 3 photo
  4. Heat steamer and steam the rolls.

  5. Cut them into small pieces.

    Khichdi Muthiya recipe step 5 photo
  6. Heat a pan.

  7. Add oil and other ingredients for tadka.

  8. Add cut pieces and mix well.

  9. Garnish with coriander leaves and serve hot with chutney or ketchup.


Ingredients

  1. for dough:-
  2. 1 cup leftover Khichdi
  3. 1/2 cup besan
  4. 1/2 cup wheat flour
  5. 3 tbsp oil
  6. 1 tsp red chilli powder
  7. as per taste salt
  8. 1 tsp dry mint powder
  9. 1 tsp cumin seeds powder
  10. 1/2 tsp crushed ajwain
  11. 1/4 tsp hing
  12. 1/2 tsp black salt
  13. 1/4 tbsp ginger chilli paste
  14. for seasoning/tadka
  15. 1 tbsp oil
  16. 1 tsp mustard seeds
  17. 1/4 tsp hing
  18. 2 tsp white sesame seeds
  19. 2-3 chopped green chillies
  20. Handful Coriander for garnishing

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