In a mixer grinder take boiled chickpeas and cottage cheese and grind it and make fine mixture.
Now add all ingredients,mix well and divide the mixture in equal parts of balls,flatten the balls,stuff raisins and seal it properly from all sides and press it between the palm to give the kebab shape.
Prepare all the kebabs with same process.
Heat 2 tsp oil in a grill pan for first batch and fry it properly from both the sides.....make rest of the kebabs too.
Garnish with thin sliced onion with the seasoning of salt,red chilli powder and chaat masala powder,tomato sauce and chopped green chilli and Stuffed Chickpeas Cottage Cheese Grilled Kebab is ready to serve.
