Source : In A Bowl Take Wheat Flour And Water As Required And Knead A Soft Dough Take A Lemon Sized Ball From Dough Flatten It And Stuff 1 Tsp Sugar And Seal It ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sneha jha
at : May 20, 2026
Step:
In a bowl take wheat flour and water as required and knead a soft dough.
Take a lemon sized ball from dough,flatten it and stuff 1 tsp sugar and seal it properly.
Roll it and fry all the parathas nicely.
Sugar Parathas are ready to serve with curd.
Ingredients
For dough:-
1 cup wheat flour
As needed water
For stuffing:-
6 tsp sugar
Oil for frying
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