Jelly Doodh Sharbat

Source : Sabsay Pehly Tukh Balanga 1 Cup Pani Dal Kar Bheego Kar Rakh Dain Aab Aik Pan Mein Pani Dalain Boil Honay Lagay To Jelly Ka Peckt Cut Kar Ke Dalain Or ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 3, 2026

Step:

  1. Sabsay pehly tukh Balanga 1 Cup Pani Dal Kar bheego kar Rakh Dain..

  2. Aab Aik pan Mein Pani dalain boil honay Lagay to Jelly Ka peckt cut Kar ke Dalain or paka kar kisi Bartan Mein phela Kar Thanda Kar Dain...

  3. Tamam jelly Paka Kar Thanda Karain..

  4. Aab dood Mein Eilaichi Dal Kar Pakain...

  5. Jab Dood oubalnay lagay to Cheeni Dal or boil Karain phir flame off Kar ke Dood Outar Kar Thanda Karain.

  6. Dood thanda honay to ice cube tukh Balanga jelley Kat Kar Dood Mein milla Kar mix Karain..

  7. Aab glass Mein Sharbat Nikal Kar paish Karain...


Ingredients

  1. 2 Glass Dood
  2. 1 cup Colourful jelly
  3. 2 TBS Cheeni
  4. 1 TBS. Tukh Balanga
  5. Dry Fruits
  6. 1 Eilaichi
  7. cube Ice

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