Muffins

In a bowl sieve 1 cup All-purpose flour, cup Milk Powder, tsp Baking Soda and salt and mix well.

In another bowl mix together 2 eggs, Cup Sugar and Cup Oil.

Now Combine the egg and the flour mixture and mix well and gradually add Cup Milk to make a smooth batter.

Now transfer the batter in muffin/cupcake moulds.

Bake at 180 for 15-20 minutes.

Remove from oven, Serve and Enjoy.