Coconut Paan Shots

Source : Pass It Through A Sieve And Collect The Smooth Refreshing Coconut Paan Drinktear Apart The Paan Leaves Using Your Hand And Add To A Mixer In The Same Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 1, 2026

Step:

  1. Pass it through a sieve and collect the smooth refreshing coconut paan drink

  2. Tear apart the paan leaves using your hand and add to a mixer.
    In the same mixer jar, add all the other ingredients except for water. Pulse together for few seconds.
    Add water and food colour if using and blend until smooth. Do a taste test to see if you need sugar as gulkand already has some sugar in it. I added about 2 tsp of sugar and blended it again.

  3. Pour the coconut paan drink into the shot glasses and enjoy.


Ingredients

  1. 4 Fresh Betel leaves
  2. 1 Meetha Paan Masala (Refer notes)
  3. 2 tsp Fennel Seeds
  4. 2 tsp Dessicated coconut
  5. 3 tbsp Gulkand
  6. 3 scoops Vanilla Ice-Cream
  7. 2-3 ice cubes
  8. 1/4 cup Water
  9. 2 tsp Sugar (optional)
  10. 1 drop Green Food Colouring (optional)

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