Coconut chutney

Source : In A Mixer Jar Grind Coconut Coriander Leaves Dalia Green Chillies Ginger Cumin Seeds And Salt With Some Water Transfer To A Bowl Add Lemon Juiceheat A ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 29, 2026

Step:

  1. In a mixer jar grind coconut,coriander leaves,dalia,green chillies,ginger,cumin seeds and salt with some water.

    Coconut chutney recipe step 1 photo
  2. Transfer to a bowl.

  3. Add lemon juice

  4. Heat a tadka pan & add oil.

  5. Add mustard seeds urad dal,red chilli and curry leaves and cook for 2mins.

  6. Pour the tadka in chutney.

  7. Enjoy with idli dosa


Ingredients

  1. 1/2 Fresh coconut
  2. 5-6 green chillies
  3. 1 pc ginger
  4. 1/4 cup coriander leaves
  5. 1/4 cup Dalia
  6. as per taste salt
  7. 1 tsp cumin seeds
  8. l lemon juice
  9. For tadka:-
  10. 2 tsp oil
  11. 1-2 dry red chilli
  12. 2 tsp urad dal
  13. 1 tsp mustard seeds
  14. as needed few curry leaves

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