Congee with Carrot and Sausage

Source : Boil The Shirataki Rice Carrot And Sausage In The Water Salt And Black Pepper Is Added When The Congee Is Boiling Reduced And Popping About You Can ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 29, 2026

Step:

  1. Boil the Shirataki rice, carrot and sausage in the water. Salt and black pepper is added when the congee is boiling, reduced and popping about. You can put spring onion if you like.

    Congee with Carrot and Sausage recipe step 1 photo

Ingredients

  1. 1 tbsp Shirataki rice
  2. 2 tbsp fine cube of carrot
  3. 1 beef sausage, chopped into fine cube
  4. 1 L water
  5. Salt
  6. Black pepper

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