Spicy Schezwan masal pav

Spicy Schezwan masal pav

Source : Heat A Tawa Add Butter Sprinkle Pav Bhaji Masala Add Schezwan Chutney And Saute For A Minute Add Chopped Onions Coriander Leaves And Saute Place Pav...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 23, 2025

Step:

  1. Heat a tawa add butter, sprinkle pav bhaji masala, add Schezwan chutney and saute for a minute.

  2. Add chopped onions, coriander leaves and saute, place pav on in and flip andake make sure to apply the masala on all sides.. Roast a bit and serve hot.

  3. Don't forget to do all these process on a medium flame or else you will end up burning the masala.

    Spicy Schezwan masal pav recipe step 3 photo

Ingredients

  1. 1 pav
  2. 1 tsp Schezwan chutney
  3. 1 tsp butter
  4. 1 tsp onion finely chopped
  5. 1/2 tsp coriander leaves
  6. 1/4 tsp pav bhaji masala

Related Recipes

Spinach and green gram rice

Spinach and green gram rice

Aloo jeera

Aloo jeera

Basundi

Basundi

Sprouts Toast

Sprouts Toast

Cheesy Garlic Bread

Cheesy Garlic Bread

Mango Phirni

Mango Phirni

Cold coffee

Cold coffee

Appe payasa / Poori ke kheer

Appe payasa / Poori ke kheer