Mutton marag

In a cooker pour oil then put onions saute till light brown add whole garam masala saute and then add ginger garlic paste cook for 2 mins.

Now put the mutton and mix cook the mutton for 3 mins then add green chillies, salt, curd, black pepper powder and take whistle 4 to 5 this will take 15 mins.

Now you may add garam masala powder, coriander. For extra taste may add chicken stock cube Maggi. Also add almond powder for richness and taste. It's ready can have it with roti or parathas. It's good for health